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Chestnut (Castanea spp.)
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Exposure: Full sun. Zone 4-8. Chestnut does
well under hot, dry conditions.
Soil: Prefers acid well-drained loamy soil but
tolerates clay if well-drained (on a slope or ridge). Tolerates
dry soil once established.
Growth habits: A large nut tree of rounded form
with attractive leathery leaves averaging 40 feet tall and wide.
The nuts are borne in clusters
in a spiny husk.
Landscape uses: Plant chestnuts in groves or nut
orchards or in large open landscapes as specimens or nut bearing
timber trees, depending on variety. Prefers slopes and ridges. Not
recommended for lowlands or high humidity areas.
Edible/Medicinal properties: The large sweet nuts
are highly valued for drying, roasting, fresh eating, or grinding
into highly nutritious chestnut flour. Good wildlife or livestock
food.
Pollination: Need 2 trees for cross-pollination. |
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Available Varieties
Our varieties are a cross between Japanese, European, and American species
to produce blight-resistant trees. Large, sweet nuts in abundance.
'American Hybrid' - $30.00 / 3 gal.
'Marrisard' - Very large sweet nuts. Late ripening. Pollen
sterile. $39.00 / 5 gal., $49.00 / 7 gal.
'Connecticut Early' - Early ripening nuts. Chinquipin/Chinese
cross. $24.00 / 2 gal.
'Yoo Ma' - A Korean chestnut. $24.00 / 2 gal.
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